Main Courses

Vegetables & Plant-Based

8.9

Aloo Chole

vg

Ratings

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Menu Appearances

Wednesday, Nov 12


in 2 days

7:00 PM - 11:00 PM

Fh

Foothill

Main Line Omni

Nutrition Facts

Aloo Chole

0.15kg CO₂e

Serving size

86.47 g


Amount per serving

Calories

85.09


% Daily Value *

Total Fat   3.03 g

4%

Saturated Fat   0 g

0%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   267.19 mg

12%

Total Carbohydrate   12.15 g

4%

Dietary Fiber   3.04 g

11%

Total Sugars   0 g

0%

Protein   3.65 g

7%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   30.53 mg

2%

Iron   1.4 mg

8%

Potassium   207.82 mg

4%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Aloo Chole (Chick Peas, Water, Onions, Tomato Paste, Potatoes (potatoes, Dextrose, Disodium Pyrophosphate (maintains Color)), Canola Oil, Ginger, Spices, Garlic, Salt, Jalapeño Peppers, Cilantro, Mango Powder, Black Salt, Dried Fenugreek Leaves); Herb Cilantro

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All menu information sourced from Berkeley Dining.

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